
Discover the art of pouring cider in this activity that combines an informative talk with a practical workshop. The session begins by explaining the origin, history, and cultural importance of this tradition, then moves on to the practice where participants will learn to pour, starting with water before moving on to cider.
Activity details
- Duration: 90 minutes.
- Audience: Family-friendly.
- Content: Theoretical talk followed by a practical workshop that may include a friendly competition to learn the dynamics of official championships.
This is a unique opportunity to connect with the Asturian identity and learn to extract the best organoleptic characteristics of cider through its traditional serving technique.